HERBAL TEA
Item no. : HT-XX010
HERBAL TEA : Herbal Chai (Herbal - no caffeine)
Qty. per 2 cups (500 ml) :
6 - 8 g.
Water temp. :
90 - 95 °c
Steeping time :
2 - 4 mins.
Origins & history :
Chiangmai - Our signature recipe, it's a blend of ; Safflowers, White Cardamom, Ginger, Mulberry leaf, Sandal(jan-keeb), Cinnamon, Clove.
Tasting notes :
Lively, hot & spicy fragrance,100% natural.
Health benefits :
Herbal Chai is similar to Classic Chai, above, but without black tea / caffeine. It's based on Mulberry leaf, which is used to treat a variety of health issues including colds, high blood pressure, and diabetes.
Additional info :
Herbal Chai is similar to Classic Chai, above, but without black tea / caffeine. It's based on Mulberry leaf, which is used to treat a variety of health issues including colds, high blood pressure, and diabetes.
NOTE ;
It's recommended to steep tea with a covered teapot, for the first and second brewing. Increase temperature and time for further brews & to brew for three times only.